Nanjing Sky Hope Tongyuan Biological Engineering Co., Ltd.

Isolated Soybean protein is a kind of high quality functional food ingredient.It is obtained through processing the high quality non-GMO soybean,it contains abundant protein and a number of other componets needed by the human body,It can be added to various kinds of foods to raise protein content and improve healthy functions.

Sensory organ index

)ensory organ index

 

Appearance

light-yellow powder

 

OdorNo-mildewImpurityNo foreign matters to the naked eyePhysical and chemical indexCrude protein (dry basis6.25)%91.38NSI (Nitrogen soluble index)%90.47Particle size(% pass 100 mesh)97P H value7.45Moisture ( % )6.38Ash ( % )5.03MicrobiologicalTotal plate count2000E-coliNegativeOther pathogenic bacteriumNot detectedFunctional indexGel text(g/mm)2568.2/22.841